We found a delicious recipe from Elana's Pantry. This is a must try! Gluten-Free Blueberry Muffins from Elana’s Pantry Makes 12 Muffins INGREDIENTS: ½ cup coconut flour, sifted ½ teaspoon celtic sea salt ½ teaspoon baking soda 6 eggs (or 4 eggs and 3tbsp water and 1tbsp of flax seed) ⅓ cup agave nectar ⅓ cup coconut oil 1 tablespoon vanilla extract 1 cup blueberries, fresh or frozen INSTRUCTIONS: In a small bowl, combine coconut flour, salt and baking soda In a large bowl, combine eggs, flax seed mixture, agave, grape seed oil and vanilla and blend well with a hand blender Mix dry ingredients into...